I love fennel. A couple of weeks ago I bought a fennel root and wanted to try something different. So I found this recipe online. I'd recommend it to anyone who is a veggie-lover or looking for a fun, fresh salsa to take to a BBQ this summer! It's delish! (I will be honest...I ate the whole thing in 3 days ;0) Works great on top of a salad, in a whole-wheat wrap or on chips.
Fennel-Cucumber recipe
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Ooo - thanks Ruth! If fennel shows up in my mystery CSA box, I'll know what to do.
ReplyDeleteHahah..oh yes, the surprises of a CSA box...let me know if you figure out what to do with the rutabegas (if you're unfortunate enough to get any).
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